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The Handbook: Little Feast returns to Shepherd's Bush

The more the merrier is what we say about London food markets; this winter, Little Feast are back in Shepherd’s Bush. Beginning in Summer 2015, they remained for 10 weeks before popping up twice more during Christmas 2015 and Summer 2016. The site will be transformed into a magical English winter garden and will become temporary home to five street food kitchens. There’ll be huge Christmas trees and sparkling fairy lights in the festive red, green and gold – a perfect setting to enjoy your mulled wine or cider.

Returning to the market following their success last year will be Cheeky Burger, Nanny Bills (famed for their signature slow cooked beef and ale croquettes and for the vegetarians, pea, mint and feta croquettes) and finally Bull and Rancher who prepare their churrasco BBQ over an open fire.

New to the market will be Le Bao and Claw. Le Bao have taken bao buns, the classic Taiwanese favourite and put a modern, international twist on them – think French raclette or Greek lamb. Claw’s famous crab burgers use the freshest crab and are all dressed with relishes and sauces made from scratch.

A stellar line up all to be enjoyed wth winter cocktails, beers, mulled drinks in a heated seated area with blankets – you can’t use the weather as an excuse this time!

The market will run from 4th November to 23rd December

www.wefeast.co.uk

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